For anyone whose egg-poaching experiences have been less than well rounded, we've got the simple solution for those wandering whites: our Egg Poacher. This cute little bundle of convenience is just what you needed! All you have to do is lightly oil the inside of your poacher, break your egg and pour it in, then place the poacher inside a skillet of boiling water. For those cooks who want to break out of their shell a little: it's great for baking, and as a jelly mould, too!

Material: Silicone
Origin: China
Size: 23 x 10 cm